Dining Area

Bar Area

Weekly Specials

Coconut Shrimp $11
Served with sweet curry coleslaw.

Cajun Crab Cakes $13
Served with lime turmeric aioli and roasted corn and bell peppers.

Wild Mushroom and Asparagus Risotto $16
Accompanied with a buttery garlic baguette.

Mixed Grill $32
4oz. Of Sirloin, Chicken breast, and halibut served with red pepper cream sauce and honey lemon beurre blanc.

Grilled Duck breast $30
Topped with a port wine and raisin reduction.