Appetizers Hot (Priced per 50 pieces) Sausage stuffed mushrooms$120 Italian sausage, sweet peppers, and seasoning stuffed in large mushrooms Three Cheese & Herb Stuffed Mushrooms$140 Jarlsberg, Stravecchio Parmesan and Gruyere Crab stuffed mushrooms$165 Crab stuffed, and baked in garlic butter Prosciutto wrapped shrimp$140 Basil and Prosciutto wrapped, and served with garlic dipping sauce Brie and garlic ravioli$110 Soft brie cheese and garlic filled ravioli in a chardonnay cream sauce Bacon wrapped scallops $135 Bacon wrapped water chestnuts $100 Crab cakes$155 Lightly sautéed and served with New Orleans style remoulade and corn relish Medium Rare Beef Tournedos Medallions $150 With Horseradish sauce Lobster Ravioli $165 With Saffron Cream Sauce Shrimp Sauté $160 Tomatoes, garlic and red peppers in a wine sauce Appetizers Cold (Priced per 50 pieces) Assorted canapés$115 An assortment of various flavored canapés. Shrimp Cocktail$130 Medium shrimp boiled New Orleans style and served with our own zesty cocktail sauce Smoked Salmon$100 Side of Norwegian gavalax style smoked salmon Maytag blue cheese and walnut canapés $110 Maytag blue cheese, cream cheese, and roasted walnuts on toast rounds Herbed goat cheese stuffed tomatoes$95 Goat cheese with herbs stuffed into roasted tomato halves Peppered Duck Canapés $120 Mediterranean Antipasto Skewers $95 Vegetable Crudite $75 Assorted Vegetables with Dip Antipasto Platter$75 Assorted Cheeses, salami, roasted peppers, and tomatoes, basil leaves with assorted crackers and bread Bruschetta $80 With toast points Cheese & Sausage Platter $75 Fruit Tray with assorted Yogurt Dips $75
Sandwiches Build your Own Sandwich Buffet $10/person Deli Style ~ Turkey, Beef, Ham, 3 different cheeses, white, wheat, and rye breads, condiments, and chips Sandwiches and Wraps $12/person Hummus Veggie Ranch Chipotle Caesar BLT Turkey Bacon Avocado
Lunch or Dinner Buffets
#1 $29 per person
Tossed salad of mixed greens with choice of two dressings, one soup du jour, Pasta or Ravioli entree, Chicken entree, Fish entree, one starch, one freshly prepared seasonal vegetable, fresh bread, butter, and assorted desserts
#2 $38 per person
Tossed salad of mixed greens with choice of two dressings, one soup du jour, three appetizer choices, Pasta or Ravioli entree, one starch, one freshly prepared seasonal vegetable, fresh bread, butter, and assorted desserts
#3$55 per person
Choice of Premium Salad, Two appetizer choices, One Pasta or Ravioli entree, One Fish entree, One Steak entree, two starches, two freshly prepared seasonal vegetables, fresh bread, butter, and specialty cheesecake
Entrees
Pricing for the following entrees is per person. Each entree includes the choice of one of each of the following: salad or soup du jour, starch, side, and dessert. The choices for the salad, soup du jour, starch, side, and desserts are listed below the entree choices. Premium desserts and premium soups are available at an extra charge of $2 per person. This is just a starting point. Tell us your needs, and we can customize a meal or event just for you!
Beef and Pork Options: Sauce and Topping Options for Steak and Chicken:
20 oz. Porterhouse $38 Worcestershire-Chive Butter
6 oz. Stuffed Tenderloin $35 Wild Mushroom Cream Sauce
12oz. NY Strip $34 Tangy Whiskey Sauce
6 oz. Tenderloin $33 Shallot Confit
10 oz. Sirloin Filet $28 Red Pepper Cream Sauce
Porterhouse Pork Chop $27Morel Cream
Lamb $29Garlic Cream
Dijon Demi
Honey Shallot Butter
Bleu Cheese Demi Glace
Gorgonzola Glacage (Mousse)
Brandy Pepper Cream
Pesto Cream
Rosemary Honey Glaze
Cracked Black Pepper Demi Glace
Bleu Cheese Scallion Butter
Fish and Seafood Sauce and Topping Options for
All Fresh Fish is Flown in DailyFish and Seafood :
Baked or Pan Fried Walleye $30 Honey-Shallot Butter
Grouper $29 Maple-Pecan Compound Butter
Sole $28 Dijon Mustard Cream Sauce
Salmon $27 Dill Cream Sauce
Shrimp $31Cherry Chardonnay Sauce
Cool Pineapple Relish
Scampi
Orange Cream Sauce
Chutney
Poultry OptionsPoultry Toppings:
Veal $25 Saltimbocca
Duck $27 Marsala
Chicken $25 Raspberry Puree
Mushroom and Veggie
Picatta
Pasta Options:
Seafood Alfredo or Fettuccini $32
Sweet Potato Ravioli $28
Lobster Ravioli $30
Penne Carbonara $24
Linguine Primavera $23
Sides
Salads
Mixed Green Salad
Mixed greens, with fresh cucumbers, sliced mushrooms, grape tomatoes, croutons, and choice of dressing
Caesar Salad
Fresh romaine, Parmesan cheese, croutons, and our own Caesar dressing
Wisconsin Salad
Mixed greens tossed with craisens, candied walnuts, and apples
and cranberry dressing
Warm Pear Salad
Mixed Greens, Maytag blue cheese, warm pears, candied walnuts,
and balsamic vinaigrette
Fruit Salad
Mixed Green Salad with Strawberries, Candied Walnuts, and Mandarin Oranges
Choice of Dressing: Ranch, Balsamic Vinaigrette, Cranberry, French, & Blue Cheese
Starches
Garlic mashed potatoes, olive oil and thyme mashed potatoes, herb roasted baby red potatoes, wild and long grain rice blend, seasoned wild rice, or pasta primavera
Sides
Grilled asparagus, seasoned broccoli, summer squash vegetable medley, baby carrots, or seasoned green beans
Soups
Tomato Basil Bisque
Garden Vegetable
Southwest Chicken
White Chicken Chili
Beef Barley
Chicken Dumpling
Vegan Chili
French Onion
Premium Soups
Lobster Bisque
Manhattan Clam Chowder
Cream of Wild Mushroom
Cream of Broccoli
Cream of Asparagus
Chili
Stew
Chicken Sausage Gumbo
Coconut Ginger with Chicken
Intermezzo Course
Flavored Sorbet$3.5
Choice of berry, lemon, or mango
Desserts$6
Chocolate Lovin’ Spoon Cake
Chocolate Lava Cake
Carrot Cake
Caramel Apple Spice Cake
Red Velvet Mini Cake
Lemon Poppyseed Mini Cake
Tropical Mini Cake
Fine Cheesecakes & Premium Desserts $7.5
White Chocolate Raspberry Cheesecake
Turtle Cheesecake
Baileys Cheesecake
Vanilla Bean Cheesecake
Lemon Drop Cheesecake
Whole Homemade Cheesecakes also available upon request ~ Any flavor
